Chocolate Pie & Ice Cream Crochet Pattern
| WR2120 | |
| Michele Wilcox | |
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RED HEART® “Super Saver®”: 1 skein each 334 Buff A, 365 Coffee B, and 316 Soft White C.
Crochet Hook: 3.5mm [US E-4].
Stuffing, split-ring stitch marker, yarn needle.
Pie is 4½” from point to back of crust. Ice Cream is 8” long.
GAUGE: 13 sc = 4”; 16 rows = 4”. CHECK YOUR GAUGE. Use any size hook to obtain the gauge.
Required Redheart Products
